The Ignite flavour provides 24g of natural carbohydrates per 36g gel in a 1:1 ratio of fructose and glucose, supporting efficient absorption and consistent energy release. With 110mg of sodium per serving and naturally occurring electrolytes such as potassium and calcium, it helps replace what you lose through sweat. The taste is a lightly salted maple syrup, reducing flavour fatigue during longer efforts, and the texture is slightly thicker than water so it is easy to swallow mid-run.

The Coffee flavour builds on the same clean base, adding real coffee for a natural caffeine boost. Each gel delivers 27g of carbohydrates and 45mg of caffeine, similar to a cup of coffee, helping you stay alert and fight fatigue in the later stages of your session or race. With only three key ingredients, maple syrup, coffee and sea salt, it offers smooth, steady energy without stomach upset.

Both flavours feature a practical hook-style opening that is easy to tear with wet or sweaty hands. Designed for runners of all levels, Maple Energy Gel offers a natural way to fuel consistently without overcomplicating your nutrition strategy.

Maple Energy Gel uses a 1:1 ratio of fructose and glucose to support optimal carbohydrate absorption. By using two carbohydrate transport pathways in the gut, the body can absorb and utilise more energy per hour compared to single-source sugars. This helps maintain blood glucose levels and delay fatigue during prolonged efforts.

The addition of sea salt provides sodium to replace what is lost through sweat, supporting fluid balance and muscle function. In the Coffee flavour, 45mg of caffeine helps stimulate the central nervous system, improving alertness and reducing perceived effort. Combined with naturally occurring micronutrients from maple syrup, the formula delivers efficient energy with minimal digestive stress.